18% Cream – 250 g
Fermented with live bacterial cultures, perfect for soups, salads, and coleslaws. An exceptional cream – it contains no additives or thickeners.
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Ingredients:
Cow's milk, noble strains of lactic acid bacteria.
Individual packaging
250 g
Bulk packaging
16 pcs
Storage conditions
1-10°C
Best before date
19 days
VAT PL
5 %