Full-fat Cottage Cheese – vacuum packed
wrapped in parchment secured with foil, which extends their shelf life while preserving all of their flavor qualities. These products are distinguished by the "Quality Tradition" mark, confirming their highest quality.
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Ingredients:
Milk, bacterial cultures, cream. The raw material is cow's milk from our suppliers, exclusively of Polish origin.
Individual packaging
approx. 0,3 kg
Bulk packaging
10 kg
Storage conditions
1-10°C
Best before date
18 days
VAT PL
5 %